• Guatemala Antigua Valley Reserve-250gGuatemala Antigua Valley Reserve

    Antigua Valley Reserve

    9,99 £ – 27,99 £
    Origin Guatemala
    Region Antigua region
    Farm From farms in the rich volcanic soil surrounding Antigua.
    Altitude 1,650
    Process Washed, sun-dried
    Varietal Caturra, Bourbon and Typica
    Cup profile Chocolatey and sweet with aroma of blackberries.
    Roasting level Medium light
    Body Creamy (3/5)
    Acidity Bright (3/5)
    Sweetness Sweet and complex (3/5)
    Other Located in a natural reserve
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  • Guatemala Highlands Select-250gGuatemala Highlands Select-1kg

    Guatemala Highlands Select

    9,99 £ – 27,99 £
    Origin Guatemala
    Region Huehuetenango
    Farm From farms in high altitude and dry cultivation.
    Altitude 1,600- 2,200
    Process Harvested by hand (EP) and Fully Washed
    Varietal SHB (Strictly Hard Bean) from the varieties Typica, Bourbon, Caturra and Catuai
    Cup profile Chocolatey, fruity and sweet with aroma of blackberries and orange.
    Roasting level Medium light
    Body Syrupy (3/5)
    Acidity Citric (4/5)
    Sweetness Sweet (4/5)
    Other Located in a natural reserve
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  • Costa Rica Tarrazu Volcanic Select-250gCosta Rica Tarrazu Volcanic Select-1kg

    Tarrazu Volcanic Select

    9,99 £ – 27,99 £
    Origin Costa rica
    Region Area de los Santos, Tarrazú
    Farm DOE farms
    Altitude 1,200–1,800
    Process Washed, patio -dried
    Varietal Caturra, Catuai (SHB)
    Cup profile Brown sugar, vanilla, apple with notes of plums and notes of dark chocolate.
    Roasting level Medium to dark
    Body Creamy (4/5)
    Acidity Bright (2/5)
    Sweetness Sweet and balanced (3/5)
    Other Denomination of Origin (DOE) certification
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  • Colombia Medellin Supreme Blend-250gColombia Medellin Supreme Blend

    Medellin Supreme Blend

    9,99 £ – 27,99 £
    Origin Colombia
    Region Medellin
    Farm From coffee-growing region of Medellín
    Altitude 1,200–1,500
    Process Washed, sun-dried
    Varietal Caturra, Typica and Bourbon
    Cup profile Milk chocolate, nutty, sweet.
    Roasting level Light to medium
    Body Medium 3 / 5
    Acidity Bright (3/5)
    Sweetness Semi sweet 3 / 5
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  • Mexican Pure Decaf-250gMexican Pure Decaf-min

    Mexican Pure Decaf

    9,99 £ – 26,99 £

    Discover the exceptional quality of Mexican Pure Decaf, crafted using the Mountain Water Process with pristine water sourced from Mexico’s highest peaks. This process ensures our coffee is 99.9% caffeine-free while retaining its rich, smooth flavour.

    Origin Mexico
    Region Turquesa, Chiapas
    Farm Producers in northern Chiapas, near San Cristobal de las Casas and Yajalón.
    Altitude 1,000
    Process Mountain Water Process
    Varietal Bourbon, Caturra, Typica and Catuaí
    Cup profile smooth coffee with a low acidity, nutty with notes of milk chocolate.
    Roasting level Medium roast
    Body 3/5
    Acidity 2/5
    Sweetness 3/5

    Recommended for:

    • coffee lovers who prefer to be caffeine free
    • sweet and easy drinking lattes
    • medium strength filter coffees
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